Marco Buratti’s wines have gone from strength to strength in recent years and these new releases represent his best work to date.
In a particularly beautiful part of the Veneto’s Colli Euganei, Marco farms a few hectares of vines planted with many different varieties. Here he grows vegetables, raises livestock and ekes out a simple life from the land.
The volcanic soils found here have been attracting vignaioli for generations and lend the wines a nourishing quality of real appeal. Delicate, fruity and fragrant, Marco’s are the kind of wines we find ourselves reaching for time and time again when refreshment is required. These new arrivals display an increase in both clarity and focus, whilst staying true to the spirit of elevated vin de soif he does so well.
Alex, Damiano and Stefania