This wonderful expression of Macabeo comes from a forty five year old parcel planted over four hundred metres above sea level in Vilalba dels Arcs. The grapes macerated for a week and this special wine was made with just the free run juice from Abeurador, aged for a short period in vats being bottling just a few months later, young and full of life. A hazy shade of gold in the glass, it is incredibly lively on the palate, with pithy citrus and chalky minerals making for a wonderful aperitif.