This comes from a 120 year old parcel of Aligoté from Gevrey Chambertin that Olivier harvested for the last time before the vines were removed by their owner. The fruit was pressed directly and aged in old casks for two years, rendering a wine of profound structure, power and poise which pairs rich stone fruits, smoke and minerals to dizzying effect. Available only in magnum, it reveals layers of complexity as it unfurls in the glass.