Gioia del Colle, Puglia

Amphora Primitivo


A selection of Cristiano’s best Primitivo from vines up to fifty years old, it was fermented on the skins in stainless steel for a week, before being pressed off to terracotta amphora for a short élevage. With bright, brambly fruit and a dusty, herbaceous character from the karst terrain, this remains a peerless example of the grape.

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