Anders Frederik Steen & Anne Bruun Blauert

Valvignères, Ardèche

C’était bien hier soir? Bah.. tu sais..


An unusual blend that combines Caberent Sauvignon from Le Mazel in Valvignères with Gewürztraminer from the Bannwarth family in Obermorschwihr, Alsace. The grapes were both pressed directly and later blended into barrels, where they spent three years ageing without ever being topped up. A gorgeous shade of pink in the glass, this offers a heady perfume of red berries, rose and exotic spice, whilst the palate is salty, savoury and long.

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