Le Coste

Gradoli, Lazio

Due M


A blend of Moscato Giallo and a local variety of Moscato with smaller bunches from both their ‘Le Coste’ and ‘Vigna Grande’ vineyards. The grapes are fermented on the skins, one variety carbonically as whole bunches and the other destemmed, for around a month. This is where the name of ‘Due M’ comes from – two kinds of Moscato and two kinds of maceration. After pressing, the wine was aged for twenty months in old French casks, rendering a gorgeous, nuanced and perfumed wine that strikes a delicate balance between menthol, stone fruit, sea salt and zest.

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