Farnea

Colli Euganei, Veneto

Il Pazzo

2018

Merlot from a vineyard Marco planted in a southerly exposition. It was fermented as whole bunches for a month, before being pressed off to big old barrels for nine months. As always this is the darkest, deepest and most savoury of Marco’s reds, though this year it is open generous in its youth.

Download PDF Fact Sheet