La Petite Soeur

Anjou, Loire

Les Gâts


Sauvignon Blanc from two parcels: forty five year old vines planted over schist, and thirty year old vines over clay. The former was macerated on the skins for nine days as whole bunches, while the latter was pressed directly and the two were assembled in cuve until the following spring. Heady with tropical fruits and elderflower, the perfume is tempered by tannins, pith and zest, making for a highly original expression of the grape.

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