Adelaide Hills, South Australia



Pinot Noir from a beautiful east-facing parcel right by the cellar, which bathes in the morning sun but benefits from plenty of shade in the afternoon. This is a blend of whole bunches and destemmed grapes, macerated gently for a fortnight before being pressed off to old casks for a year of rest. This is a light, lively take on the grape, with fresh, sappy fruit and a beautiful line of acidity at its core.

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