This ‘little red’ is a blend of Mavro Potamisi, Koumariano and Kondoura from old bush vines. A true field blend, the grapes are harvested together, crushed gently by foot and pressed to vat for a year’s rest. This displays an incredible purity of fruit, with a pleasant blood-orange like bitterness, woody herbs and an intense, stony minerality. A wine of uncommon purity that offers boundless opportunity at the table.