A blend of Trebbiano, Malvasia Toscana and Ansonica from Trish’s old vines in Belvedere, macerated for four days before ageing in vat until the springtime. A deep shade of amber in the glass, this impresses with gorgeous aromatics and firm tannins which frame vibrant flavours of citrus, minerals and herbs. A pitch-perfect vino da tavola, which lends itself to Lazio’s rustic cuisine.