Le Batossay

Anjou, Loire

Gr Gr


This highly original take on Grolleau Gris comes from a parcel of thirty year old vines planted over clay and limestone. The grapes were pressed directly to cuve, where the wine rested until the following spring. Pale and hazy in the glass, this offers great refreshment though a combination of pithy grapefruit, sea salt and stones, making for a formidable apéritif.

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