Grégory Guillaume

Alba-la-Romaine, Ardèche



The grapes here come from a beautiful, remote plot of twenty year old Grenache Noir. This saw a month of carbonic maceration before being pressed off to rest in old barrels for just under a year. The aromas here really jump out of the glass while the palate really impresses with black fruit, a hint of tannin and plenty of bitter herbs.

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