Robinot

Jasnières, Loire

Nocturne

2018

Pineau d’Aunis from vines between fifty and one hundred years of age. This was fermented on skins with whole bunches for three weeks and aged in old barrels for a year. With complex aromas of minerals and spice, fine tannin and a clean, mineral finish, this is an incredible expression of the grape from one of our favourite vintages.

Download PDF Fact Sheet