Arnaud Greiner farms just under a hectare of old vines planted over six remote parcels and a variety of terroirs around his home in Liesle.
The micro plots are spread out between the Jura and the neighbouring Doubs and planted with a heady mix of Chardonnay, Savagnin, Melon à Queue Rouge, Ploussard, Pinot Noir, Trousseau, Gamay and ancient varieties.
Given that his day job is working alongside Etienne Thiebaud of Domaine des Cavarodes, it is needless to say that Arnaud works with a real respect for nature in the vines. Tending them by horse and hand, he is certified organic by Ecocert.
Our tastings in the cellar with Arnaud have revealed a real talent, his wines display an incredible amount of clarity and focus and we look forward to following his work in the coming years.